Maple Syrup Scones Recipe

INGREDIENTS

• 1/4 cup real, good quality maple syrup
• 6 tablespoons milk or cream
• 2 1/4 cups whole wheat pastry flour
• 1/2 cup quinoa flakes (or rolled oats)
• 1 1/2 tablespoons baking powder
• 1/2 teaspoon fine grain sea salt
• 11 tablespoons unsalted butter, cold, cut into cubes
• 1 egg, lightly beaten
• large-grain sugar (for example: turbinado)