The Recipe
Classic cheese scones
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 225g self raising flour
- Pinch salt
- Pinch cayenne pepper
- 1 tsp baking powder
- 55g butter
- 100g cheddar cheese
- 80-90 ml milk, plus extra for glazing
- Extra cheese for topping the scones
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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