The Recipe
Roasted tomato, basil & Parmesan quiche
COOK TIME : 40 minutesPREP TIME : 40 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 300g cherry tomatoes
- drizzle olive oil
- 50g Parmesan (or vegetarian alternative), grated
- 2 eggs
- 284ml pot double cream
- handful basil leaves, shredded, plus a few small ones left whole for scattering
- 280g plain flour , plus extra for dusting
- 140g cold butter , cut into pieces
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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