The Recipe
Smoked salmon soufflés
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 40g butter
- 25g plain flour
- 300ml milk
- 85g Philadelphia cheese
- 2 tsp chopped dill
- 3 large eggs , separated
- 85g smoked salmon , chopped
- zest ½ lemon
- 6 tsp crème fraîche
- 2 large slices smoked salmon
- dill sprigs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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