The Recipe
Passion fruit & coconut panna cotta
COOK TIME : 10 minutesPREP TIME : 5 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 12 ripe and wrinkly passion fruits
- 300ml pot double cream
- 160ml pack coconut cream
- 140g caster sugar
- juice ½ lemon
- 12g sachet powdered gelatine
- 2 tbsp icing sugar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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