The Recipe
Apricot & hazelnut stuffing
COOK TIME : a few secondsPREP TIME : 15 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 large onions , chopped
- 50g butter
- 50g hazelnuts , roughly chopped
- 140g ready-to-eat dried apricots , chopped
- 175g fresh white breadcrumbs
- 20g pack parsley , chopped
- finely grated zest of 1 lemon
- 1 egg , beaten
- olive oil , for drizzling
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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