The Recipe
Greek roast lamb
COOK TIME : a few secondsPREP TIME : 15 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 large leg of lamb , about 3kg/6lb 8oz
- 6 garlic cloves
- 1 bunch oregano
- zest and juice 1 lemon
- 6 tbsp olive oil
- 1½kg new potatoes
- 400g can chopped tomatoes
- large handful pitted baby kalamata olives
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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