Spring chicken stuffed with black pudding & with braised baby vegetables

INGREDIENTS

• 4 little higher-welfare poussins
• 8 cloves garlic, peeled
• 4 sprigs thyme
• 200 g black pudding
• 2 tablespoons mustard powder
• 4 slices higher-welfare prosciutto or bacon
• olive oil
• 1 glass dry white wine
• 250 ml organic chicken stock
• 1 handful baby carrots
• 1 handful turnips
• 1 handful fennel
• 1 handful new potatoes