The Recipe
Baked potato skins with gorgonzola, rocket & mustard fruit
COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 12 small floury potatoes
- 2 big handfuls fresh wild rocket, washed and dried
- 150 g Gorgonzola cheese, roughly chopped
- extra virgin olive oil
- freshly ground black pepper
- pieces mustard fruit in syrup, roughly chopped, to serve, optional
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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