The Recipe

Fruit & nut topping for Christmas cake

COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
Fruit & nut topping for Christmas cake
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6

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 50 g apricot jam
  • 250 g glacé or dried fruits, whole or cut into large strips
  • pecans
  • walnuts
  • almonds
  • pine nuts

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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