The Recipe
Arugula Salad with Raspberry Vinaigrette
COOK TIME : a few secondsPREP TIME : a few seconds
From Elana's Pantry
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3-4 cups arugula
- 1 pint raspberries
- ¼ cup apple cider vinegar
- ½ cup olive oil
- 2 tablespoons raspberry jam
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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