The Recipe
Roberto Santibañez' Classic Guacamole
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 teaspoon kosher salt, or 1/4 teaspoon fine salt
- 1 tablespoon minced fresh serrano or jalapeno chile, including seeds, or more to taste
- 1 large or 2 small ripe Mexican Hass avocados, halved and pitted
- 1/4 cup chopped cilantro, divided
- 2 tablespoons finely chopped white onion
- A squeeze of lime, if desired
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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