The Recipe
Naughty Rhubarb Scones
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 stalks rhubarb
- 2/3--3/4 cups heavy cream
- 1/2 cup vanilla sugar
- 1 tablespoon baking powder
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 8 tablespoons unsalted butter
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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