Dad's Favorite Seafood Stew

INGREDIENTS

• 6 peeled and seeded roma tomatoes cut into thin strips
• 1/2 cup finely shredded fresh basil leaves
• 1 cup homemade fish stock, purchased seafood stock or clam juice
• 16 large peeled and deveined raw shrimp
• 1 pound skinned saltwater fish filets(snapper, sole, halibut, cod) cut into 2 inch chunks
• 16 sea scallops
• 1/3 cup extra virgin olive oil
• 4 crushed garlic cloves
• 1/2 cup dry white wine
• 1/2 cup chopped flat leaf parsley