The Recipe
Petite Lemon Curd Cookies
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Petite Lemon Curd Cookies and other egg recipes at Epicurious.com
INGREDIENTS
- 1/2 teaspoon salt
- 1 tablespoon finely grated fresh lemon zest
- 3/4 cup granulated sugar
- 4 large egg yolks
- 1 stick (1/2 cup) unsalted butter, cut into bits
- 2 tablespoons cornstarch
- 3/4 cup fresh lemon juice
- 1 1/2 cups confectioners sugar for dredging and dusting
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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