The Recipe
Sliced Steak with Arugula
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Sliced Steak with Arugula and other leafy green recipes at Epicurious.com
INGREDIENTS
- 2 large garlic cloves, smashed
- 1 lb boneless top loin steak or sirloin (1 inch thick)
- 5 oz baby arugula
- Garnish: freshly ground black pepper
- 1 1/2 tablespoons red-wine vinegar
- 3/4 teaspoon black pepper
- 1 large shallot, thinly sliced crosswise
- 1 teaspoon salt
- 1/3 cup extra-virgin olive oil
- 1 1/2 tablespoons balsamic vinegar
- 1 large sprig fresh rosemary
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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