The Recipe
Grilled Marinated Leg of Lamb
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Grilled Marinated Leg of Lamb and other oregano recipes at Epicurious.com
INGREDIENTS
- 1/4 cup fresh lemon juice
- 1/2 cup extra-virgin olive oil
- 1 (4 1/2- to 5-lb) butterflied boneless leg of lamb, trimmed of fat
- 1 teaspoon black pepper
- 1 tablespoon dried oregano (preferably Greek), crumbled
- 4 garlic cloves, minced
- 2 teaspoons salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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