The Recipe
Good Eats Dinner Rolls
COOK TIME : 8 minutesPREP TIME : 2 hours
From Food.com
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Ingredients
DESCRIPTION
Soft, tender, melt-in-your-mouth dinner rolls. The directions are for a 'round' dinner roll OR a butter flake roll. A Good Eats search for AB's 'Roll Call' episode will offer info on making these into Parker House Rolls.
INGREDIENTS
- 8 ounces warm whole milk (100 degrees F)
- 2 1/4 ounces sugar (about 1/3 cup)
- 1 tablespoon active dry yeast
- 1 teaspoon active dry yeast
- 15 ounces all-purpose flour, plus extra for kneading
- 2 egg yolks
- 2 1/2 teaspoons kosher salt
- 2 1/2 ounces unsalted butter, at room temperature
DIRECTIONS
NUTRITION
Calories | 218 | 11% | |
Cholesterol | 42 | 14% | |
Carbohydrates | 34 | 12% | |
Fat | 7 | 8% | |
Protein | 5 | 11% |
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