The Recipe
Guinness Cupcakes With Bailey's Frosting
COOK TIME : 25 minutesPREP TIME : 40 minutes
From Food.com
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Ingredients
DESCRIPTION
The ultimate St. Patrick's Day dessert. Prep time includes time for cooling in step 2. Adapted from a recipe at http://tinyurl.com/ao6avy
INGREDIENTS
- 1 cup unsalted butter
- 1 cup Guinness stout
- 2/3 cup Dutch-processed cocoa powder, sifted
- 1 cup light brown sugar
- 1 teaspoon table salt
- 2 cups all-purpose flour
- 1 cup white sugar
- 1 1/4 teaspoons baking soda
- 2 eggs
- 1/2 cup sour cream
- 1/2 cup unsalted butter
- 4 cups confectioners' sugar
- 1 pinch table salt
- 3 tablespoons irish cream (Bailey's or Carolan's)
- 1 tablespoon milk
- green sprinkles
DIRECTIONS
NUTRITION
Calories | 357 | 18% | |
Cholesterol | 49 | 16% | |
Carbohydrates | 51 | 19% | |
Fat | 13 | 17% | |
Protein | 3 | 6% |
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