The Recipe
Hidden Valley Layered Mexican Dip
COOK TIME : a few secondsPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
This is one of our favorite snacks. The recipe came from the back of a packet of Hidden Valley Ranch Dip.
INGREDIENTS
- 1 pint sour cream
- 1 packet ranch dip mix
- 1 (16 ounce) can refried beans (I use fat-free)
- 1 cup shredded cheese, your choice (I use Mexican blend or cheddar)
- 1 (2 ounce) can chopped black olives
- 1 bunch green onion, chopped
- 1 medium Tomato, diced
- tortilla chips, for dipping
DIRECTIONS
NUTRITION
Calories | 300 | 15% | |
Cholesterol | 52 | 17% | |
Carbohydrates | 18 | 7% | |
Fat | 22 | 28% | |
Protein | 10 | 20% |
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