The Recipe

Feathery Fudge Cupcakes

Name: Feathery Fudge Cupcakes
Prep time: 30 min
Cook time: 23 min
Total time: 53 min
Yield: 1 (1246 g)
Ingredients: 3 unsweetened chocolate squares (3 ounces); 2 cups all-purpose flour; 1 1/4 teaspoons baking soda; 1/2 teaspoon salt; 2/3 cup margarine (I Can't Believe It's Not Butter also works well); 1 3/4 cups sugar; 1 teaspoon vanilla; 2 eggs; 1 1/4 cups cold water

COOK TIME : 23 minutesPREP TIME : 30 minutes

From Food.com

likes1

pins8

tweets0

9

Ingredients

DESCRIPTION

These feathery, moist, fudgey cupcakes are the all time chocolate lovers favorite. Relatively easy to make, healthy, and satisfying, these cupcakes are sure to be a hit with kids, at a party, or just to satisfy your own chocolate craving. (Recipe was originally a cake recipe. To make as a cake bake for 30-35 minutes in two 9x 1.5- inch round greased baking pans.) Note: These cupcakes are light and fluffy so piping frosting on them instead of spreading generally works easier with less possibility of crumbling. This recipe comes from Better Homes and Gardens CHOCOLATE cookbook. It has been a family favorite for birthday cakes for years!

INGREDIENTS