The Recipe
Baked Meatballs
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
These yummy meatballs are fast, easy and go great with spaghetti and tomato sauce! I add them to the spaghetti sauce that is warming on the stove after they're done baking. Recipe is from Rachael Ray.
INGREDIENTS
- 1 1/4 lbs ground sirloin
- 2 teaspoons Worcestershire sauce
- 1 egg, beaten
- 1/2 cup seasoned bread crumbs
- 1/4 cup grated parmesan cheese
- 2 garlic cloves, minced
- salt and pepper
DIRECTIONS
NUTRITION
| Calories | 356 | 18% | |
| Cholesterol | 144 | 48% | |
| Carbohydrates | 12 | 4% | |
| Fat | 18 | 23% | |
| Protein | 35 | 69% |
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