The Recipe
Oatmeal Raisin Cookies
COOK TIME : 11 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! From Cuisine Magazine
INGREDIENTS
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 cup dark brown sugar, firmly packed
- 2 large eggs
- 2 teaspoons vanilla
- 3 cups oats (not instant)
- 1 1/2 cups raisins
DIRECTIONS
NUTRITION
| Calories | 189 | 9% | |
| Cholesterol | 24 | 8% | |
| Carbohydrates | 30 | 11% | |
| Fat | 6 | 8% | |
| Protein | 4 | 7% |
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