Creamy Macaroni and Cheese

By Food.com (266,971 recipes)
Creamy Macaroni and Cheese

Description

This is my absolute very favorite macaroni and cheese recipe and I have a large collection of m/c recipes. Adapted from Southern Living. I don't make this very often because I could literally eat the whole thing and lick the dish clean.

Ingredients

  • 1 (10 ounce) package extra-sharp cheddar cheese, shredded (I use Cracker Barrel)
  • 1 (16 ounce) package elbow macaroni, cooked
  • 1/2 cup all-purpose flour
  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 teaspoon pepper, to taste
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper, to taste
  • 1/4 teaspoon garlic granules
  • 2 (10 ounce) packages sharp cheddar cheese, shredded and divided (I use Cracker Barrel)
  • 2 cups half-and-half
  • 2 cups milk

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (311 g)

Instructions

Read the preparation instructions at Food.com


Discussion


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