The Recipe

German Chocolate Icing

COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
German Chocolate Icing
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Ingredients

DESCRIPTION

This is a recipe from my mom and the cake has always been a real hit when I make it. I do double this when I make it as I like a lot of icing on my cake.

INGREDIENTS

  • 1 cup canned evaporated milk
  • 1 cup sugar
  • 3 egg yolks, slightly mixed with a whisk
  • 1/2 cup butter (real butter)
  • 1 teaspoon vanilla
  • 1 1/2 cups coconut
  • 1 cup chopped pecans

DIRECTIONS

Read Directions

NUTRITION

Calories3,682184%
Cholesterol815272%
Carbohydrates27399%
Fat284364%
Protein4488%

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