The Recipe
Savory Roasted Butternut Squash -- Cluck!
COOK TIME : 35 minutesPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
The hardest part of this recipe is peeling the squash! Inspired by Recipe Roasted Chicken With Squash -- Reduce the garlic powder, pepper, and thyme, if you don't like it so savory!
INGREDIENTS
- 1 butternut squash (about 5 cups cut-up)
- 2 tablespoons olive oil
- 1 1/2 teaspoons chicken bouillon granules
- 1/2 teaspoon garlic powder (SCANT ~ or between 1/4 - 1/2 tsp)
- 1/2 teaspoon salt (scant ~ or between 1/4 - 1/2 tsp)
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground thyme
- 1/4 cup maple syrup
DIRECTIONS
NUTRITION
Calories | 162 | 8% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 31 | 11% | |
Fat | 5 | 6% | |
Protein | 2 | 4% |
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