The Recipe
Crab Rangoon Dip
COOK TIME : 10 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
I received this recipe from my sister-in-law. It is very good and hard to stop eating once you start.
INGREDIENTS
- 8 ounces cream cheese
- 2 tablespoons milk
- 1/4 teaspoon garlic powder
- 6 ounces imitation crabmeat
- 1/4 cup sliced green onion
- 1 teaspoon dried parsley
- salt and pepper
- 1/4 cup sweet and sour sauce
- 1 (12 ounce) package wonton wrappers
- nonstick cooking spray
- parmesan cheese
DIRECTIONS
NUTRITION
| Calories | 246 | 12% | |
| Cholesterol | 40 | 13% | |
| Carbohydrates | 30 | 11% | |
| Fat | 11 | 14% | |
| Protein | 8 | 15% |
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