The Recipe

Venison Steak Marinade

Name: Venison Steak Marinade
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 1 (194 g)
Ingredients: 3 tablespoons canola oil; 1 tablespoon lemon juice; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 1 -2 teaspoon minced garlic; 1/2 teaspoon ground pepper; 1 (1 1/2 lb) package venison steak

COOK TIME : 4 hoursPREP TIME : 15 minutes

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Ingredients

DESCRIPTION

This is the only steak my family will eat. They do not even like NY strip any more. We have our meat processor cut our venison steaks to about 1 inch thick, then I marinate and grill to medium rare. Better than beef and better for you too! Our traditional family Christmas Eve dinner menu is always venison steak and shrimp scampi!

INGREDIENTS