The Recipe
America's Test Kitchen Beef Tacos
COOK TIME : 25 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This is from The America's Test Kitchen Family Cookbook. Quick and easy to make, and the tacos taste much better than fast food. You can adjust the spices to your liking, if necessary, and top with your favorite garnishes, such as cheese, lettuce, tomato, onions, sour cream, etc. Enjoy!
INGREDIENTS
- 1 tablespoon vegetable oil
- 1 onion, minced
- 3 garlic cloves, minced
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1/2 teaspoon oregano
- 1/4 teaspoon cayenne pepper
- salt
- 1 lb lean ground beef
- 1/2 cup canned tomato sauce (I use Hunt's)
- 1/2 cup low sodium chicken broth
- 2 teaspoons cider vinegar
- 1 teaspoon light brown sugar
- 8 taco shells
DIRECTIONS
NUTRITION
Calories | 393 | 20% | |
Cholesterol | 74 | 25% | |
Carbohydrates | 25 | 9% | |
Fat | 21 | 27% | |
Protein | 27 | 53% |
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