The Recipe
Fava Bean and Pecorino Salad
COOK TIME : 3 minutesPREP TIME : 30 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Red wine vinegar
- 3 cups shelled fava beans
- 1 small red onion, thinly sliced
- 3/4 cup shaved aged pecorino
- 2 cups roughly chopped escarole
- Good quality extra-virgin olive oil
- Kosher salt
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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