The Recipe

Roasted Potato Wedges

COOK TIME : 30 minutesPREP TIME : 5 minutes
From Food Network
Roasted Potato Wedges
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 2 russet potatoes, scrubbed well
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon sliced green onions
  • 3 tablespoons olive oil
  • 1 teaspoon Neely's BBQ seasoning
  • 2 tablespoons finely chopped fresh parsley

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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