The Recipe
Pink Lemonade Layer Cake
COOK TIME : 33 minutesPREP TIME : 25 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 pound confectioners' sugar
- 1 teaspoon finely grated lemon zest
- 1 teaspoon vanilla
- 3 tablespoons sweetened pink lemonade drink powder
- 1 (18 1/4-ounce) box white cake mix
- 5 tablespoons frozen pink lemonade concentrate
- 1 cup (2 sticks) unsalted butter, softened, plus more, for coating pans
- 2 teaspoons vanilla extract
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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