The Recipe
Molidol's Meaty Spaghetti Sauce
COOK TIME : 3 hoursPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
Many years ago my husband asked me if I could make spaghetti sauce from his mother’s lasagna recipe and so I played with the recipe until I came up with this one. Everyone that we have shared this meal with has just loved it and requested my recipe, so it has become a family favorite in our friends homes as well. *This is a very meaty sauce so you might want to add more tomato sauce or use less meat to suit your taste.
INGREDIENTS
- 1/4 cup olive oil
- 1/4 cup parsley flakes
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 2 lbs lean ground beef
- 2 (29 1/2 ounce) cans tomato sauce
- 2 teaspoons basil
- 1/2 teaspoon pepper
- 1 1/2 tablespoons oregano
- 3 tablespoons sugar
DIRECTIONS
NUTRITION
Calories | 338 | 17% | |
Cholesterol | 74 | 25% | |
Carbohydrates | 18 | 7% | |
Fat | 19 | 24% | |
Protein | 26 | 52% |
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