The Recipe
Easy Green Chile Enchiladas
COOK TIME : 10 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Store-bought salsa, for serving
- 2 cups freshly grated Cheddar-Jack cheese
- 12 yellow corn tortillas
- Fresh cilantro leaves, for serving
- One 15-ounce can green enchilada sauce
- Sour cream, for serving
- Two 4-ounce cans chopped green chilies
- 1/2 onion, diced
- 1 tablespoon butter
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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