The Recipe
Twice-Baked Potatoes
COOK TIME : an hourPREP TIME : 30 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup whole milk
- 2 teaspoons seasoned salt
- 1 cup bacon bits (fry your own!)
- 2 sticks salted butter
- 3 green onions, sliced
- Freshly ground black pepper
- 1 cup Cheddar or Jack cheese (or a mix of both), plus more for topping
- 8 baking potatoes, washed
- 1 cup sour cream
- 3 tablespoons canola oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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