The Recipe

English Muffins (Bread Machine Method).

COOK TIME : 20 minutesPREP TIME : 3 hours
From Food.com
English Muffins (Bread Machine Method).
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Ingredients

DESCRIPTION

When I landed on this recipe while surfing the web, I had to try it. I'm so glad it did. They are delicious. Tip I: The dough should be soft but not sticky. It took me two attempts to get that just right. Tip II: I posted the recipe as written. After, several batches, I don't press the dough into a rectangle anymore. I divide it into eight equal pieces and pat each piece into a 1/2" thick round. Then, turn each round in dish of cornmeal.



INGREDIENTS

  • 1 cup milk
  • 3 tablespoons butter
  • 1 egg
  • 1/2 teaspoon salt
  • 2 teaspoons sugar
  • 3 cups all-purpose flour (or more)
  • 1 1/2 teaspoons dry yeast
  • cornmeal

DIRECTIONS

Read Directions


NUTRITION

Calories24412%
Cholesterol3913%
Carbohydrates3914%
Fat78%
Protein714%

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