The Recipe
Simmering Hot and Sour Soup
COOK TIME : 4 hoursPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
From Simple 1-2-3 Slow Cooker cookbook. A take on Japanese Cuisine.
INGREDIENTS
- 2 (14 1/2 ounce) cans chicken broth
- 1 cup chicken, chopped (or pork)
- 4 ounces fresh shiitake mushroom caps, sliced
- 1/2 cup bamboo shoot, sliced and cut into strips
- 3 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 1 1/2 teaspoons chinese chili-garlic sauce
- 4 ounces firm tofu, well drained and cut into 1/2 inch pieces
- 2 teaspoons dark sesame oil
- 2 tablespoons cornstarch
- 2 tablespoons cold water
- chopped cilantro (to garnish)
DIRECTIONS
NUTRITION
Calories | 117 | 6% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 11 | 4% | |
Fat | 5 | 6% | |
Protein | 9 | 17% |
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