The Recipe
Fried Okra
COOK TIME : 10 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
My grandma used to make us fried okra a lot when I was a child and I loved it. This version comes from the "Soul and Spice" cookbook. My family likes to eat the fried okra with ranch dressing or ketchup but it is equally good on its own.
INGREDIENTS
- 1 lb okra
- 1 cup cornmeal
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup vegetable oil
DIRECTIONS
NUTRITION
| Calories | 267 | 13% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 32 | 11% | |
| Fat | 15 | 19% | |
| Protein | 5 | 9% |
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