Dan's Meatloaf

INGREDIENTS

• 1 pound(s) Ground Chuck
• 1/4 pound(s) Ground Pork
• 1/4 pound(s) Ground Veal
• 1/2 pound(s) Chunk Baby Swiss Cheese
• 1 whole(s) Onion (large), minced
• 1/3 cup(s) Parmesan Cheese, grated
• 2 tablespoon(s) prepared Mustard
• 1 teaspoon(s) Oregano
• 1 teaspoon(s) Basil
• 3/4 cup(s) Italian Bread Crumbs
• 1/3 cup(s) Catsup
• 1/4 cup(s) worchestershire sauce
• 1 tablespoon(s) butter
• 1 tablespoon(s) olive oil
• 3 eggs, lightly beaten
• 2 strip(s) bacon, or bacon bits
• Salt and Pepper, to taste
• 4 clove(s) Garlic, pressed