The Recipe

Gluten-Free Tuesday: Pancakes

Name: Gluten-Free Tuesday: Pancakes
Yield: 4
Ingredients: 1 cup white rice flour; 1/2 cup cornstarch; 1/2 cup sweet rice flour; 1/4 cup granulated sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon xanthan gum; 2 large eggs; 1 cup milk; 1/4 cup vegetable oil; 1 teaspoon vanilla extract; Butter; Maple Syrup (If you have a maple allergy, Lyle's Golden Syrup is a nice replacement.)

COOK TIME : a few secondsPREP TIME : a few seconds

From Serious Eats

likes4

pins121

tweets0

13

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

1 cup white rice flour
1/2 cup cornstarch
1/2 cup sweet rice flour
1/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon xanthan gum
2 large eggs
1 cup milk
1/4 cup vegetable oil
1 teaspoon vanilla extract
Butter
Maple Syrup (If you have a maple allergy, Lyle's Golden Syrup is a nice replacement.)