The Recipe

Mustard-and-Soy-Glazed Salmon

Name: Mustard-and-Soy-Glazed Salmon
Prep time: 10 min
Cook time: 5 min
Yield: Makes 4 servings
Ingredients: 1/4 cup pepper jelly; 1/4 cup soy sauce; 2 tablespoons country-style Dijon mustard; 2 (12-oz.) packages frozen salmon fillets, thawed according to package directions; 1/4 teaspoon pepper

COOK TIME : 5 minutesPREP TIME : 10 minutes

By Southern LivingFrom Myrecipes

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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

1/4 cup pepper jelly
1/4 cup soy sauce
2 tablespoons country-style Dijon mustard
2 (12-oz.) packages frozen salmon fillets, thawed according to package directions
1/4 teaspoon pepper

DIRECTIONS

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NUTRITION