The Recipe
The Rookie Highball
COOK TIME : 3 minutesPREP TIME : 3 minutes
From Serious Eats
likes10
pins71
tweets0
6
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 ounces Pimm's No. 1 Cup
- 1 ounce Irish whiskey (such as Jameson or Bushmills)
- 1/2 teaspoon lemon juice
- 2 dashes Angostura bitters
- Ginger ale
- Lemon twist
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
2,059
28,760
0
193
6,471
0
1,471
63,330
0
Old Fashioned Vanilla Bread Pudding with Blackberries
published on Jul 18th 2013
by A Spicy Perspective
72
1,418
0
More from this Publisher
Richard Blais's Barely Smoked Salmon with Pumpernickel-Avocado-Egg Salsa and 'Everything Bagel' Vinaigrette
published on Mar 21st 2013
by Serious Eats
0
16
0
Dinner Tonight: Quinoa, Chickpea, and Spinach Salad with Smoked Paprika Dressing
published on Oct 11th 2010
by Serious Eats
10
149
0
430
2,281
0
1
25
0