The Recipe

Apricot tarte tatin

COOK TIME : 30 minutesPREP TIME : an hour
From BBC - Food
Apricot tarte tatin
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 75g/2¾oz caster sugar
  • 40g/1½oz unsalted butter
  • 300g/10½oz fresh apricotsapricots
  • 375g/13oz sheet of ready-rolled puff pastryplain flour
  • crème fraiche or ice cream

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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