The Recipe

Key lime and elderflower pie

COOK TIME : a few secondsPREP TIME : 30 minutes
From BBC - Food
Key lime and elderflower pie
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Ingredients

DESCRIPTION

An easy twist on the classic key lime pie, this make-ahead dessert has a wonderfully summery taste all year-round.



INGREDIENTS

  • 175g/6oz digestive biscuits
  • 80g/3oz butter
  • 50g/2oz caster sugar
  • 1 x 400g/14oz tin condensed milk
  • 100ml/3½fl oz freshly squeezed lime juice
  • 1 lime
  • 75ml/2½fl oz elderflower
  • 3 free-range egg yolks
  • 200ml/7fl oz double cream
  • , to taste icing sugar
  • sprigs, for garnish mint

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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