The Recipe
Dinner Tonight: Bacon and Kimchi Fried Rice
COOK TIME : a few secondsPREP TIME : a few seconds
From Serious Eats
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups cold cooked rice, leftover from the day before if possible
- 4 slices bacon, chopped
- 2 eggs, lightly beaten together in a bowl
- 1 cup frozen peas
- 1/2 cup kimchi, chopped
- 1 tablespoons kimchi liquid
- 1/4 onion, diced
- Oil
- Soy sauce
- Sriracha
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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