The Recipe

Pumpkin Chiffon Pie

COOK TIME : a few secondsPREP TIME : a few seconds
By All YouFrom Myrecipes
Pumpkin Chiffon Pie
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 24 small gingersnaps
  • 1/2 cup pecans
  • 1/4 cup sugar
  • 6 tablespoons unsalted butter, melted
  • 1 (1/4 oz.) packet unflavored gelatin
  • 4 eggs, separated
  • 1 1/4 cups canned pure pumpkin puree
  • 3/4 cup light brown sugar
  • 1/2 cup heavy cream
  • 1 1/2 teaspoons pumpkin pie spice
  • 1/4 teaspoon salt
  • 1/3 cup granulated sugar

DIRECTIONS

Read Directions

NUTRITION

Calories45023%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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