The Recipe
Cranberry-Pear Compote
COOK TIME : 20 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
From the cookbook "Vegan for the Holidays" by Zel Allen. This recipe combines cranberries with pears, cinnamon and ginger. Prepare a day in advance to give it time to set up in the refrigerator.
INGREDIENTS
- 12 ounces fresh cranberries
- 1 large firm pear, peeled, cored and diced
- 1 cup sugar
- 3/4 cup water
- 3 inches cinnamon sticks
- 1 tablespoon minced fresh ginger
- 1 tablespoon lemon juice
DIRECTIONS
NUTRITION
Calories | 137 | 7% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 36 | 13% | |
Fat | 0 | 0% | |
Protein | 0 | 1% |
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