Mexican Stuffed Shells

By Food.com (266,971 recipes)
Mexican Stuffed Shells

Description

A beloved favorite recipe that's been around awhile. While the crushed tortilla chips are optional, I personally love the crunch.

Ingredients

  • 1 (1 1/4 ounce) package taco seasoning (can use low-sodium)
  • 1 (4 ounce) package cream cheese
  • 1 1/2 cups tortilla chips, crushed (optional)
  • 1 cup cheddar cheese, shredded
  • 1 cup monterey jack cheese, shredded
  • 1 cup salsa
  • 1 cup sour cream
  • 1 cup taco sauce (NOT enchilada sauce)
  • 1 lb ground beef
  • 14 -16 large pasta shells
  • 3 green onions, chopped

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (207 g)

Instructions

Read the preparation instructions at Food.com


Discussion


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