The Recipe
Greek Pasta Salad
COOK TIME : 8 minutesPREP TIME : 15 minutes
By All YouFrom Myrecipes
likes72
pins8,450
tweets0
15
Ingredients
DESCRIPTION
Go Greek with your pasta salad by stirring in cucumber, tomato, olives, spinach, and feta, and tossing in a tangy vinaigrette.
INGREDIENTS
- 2 cloves garlic, finely minced
- 1 teaspoon dried oregano
- 1 teaspoon Dijon mustard
- 1/4 cup red wine vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup olive oil
- Salt
- 1 pound gemelli or other short pasta
- 3/4 medium English cucumber, peeled, halved lengthwise, cut into 1/4-inch pieces
- 1 dry pint cherry or grape tomatoes, halved
- 1/2 large red onion, thinly sliced
- 1 cup pitted kalamata olives, halved
- 6 ounces feta, crumbled
- 3 cups firmly packed baby spinach
DIRECTIONS
NUTRITION
Calories | 347 | 17% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
Other Tasty Recipes
628
98,365
0
1,695
2,345
0
50
8,483
0
442
6,232
0
More from this Publisher
27
7,950
0
24
4,767
0
289
9,661
0
228
8,421
0