The Recipe
Sautéed Green Beans With Bacon
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
likes30
pins9,185
tweets0
6
Ingredients
DESCRIPTION
Sauté lightly steamed green beans and top with chopped bacon and green onions for a simple and savory side dish.
INGREDIENTS
- 1 3/4 pounds fresh green beans, trimmed
- 1/4 cup water
- 8 bacon slices, chopped
- 5 green onions (white bottoms and light green parts of tops only), chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
2,302
16,851
0
319
470
0
117
1,462
0
267
816
0
More from this Publisher
84
17,187
0
16
6,198
0
7
5,613
0
11
4,952
0